Description
- Lighter weight wok (1.4mm gauge body).
- Supplied with handle fixed to body
- The body of a carbon steel wok can withstand much higher temperatures and is more hardwearing than non-stick coatings, plus it can be used with any type of utensils, including metal.
- Flat Bottom
Suitable for the following cooking surfaces:
- Gas
- Ceramic
- Halogen
- Radiant Ring
- Solid Top